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| City Stay | Main Index |
Discover Provencal Cooking
French Cooking Course
Find out all the secrets of a cuisine prepared with local produce from the markets of Provence
Experience the 'art de vivre' in Southern France with an introduction to the fabulous flavors and fragrances of Provence by chef Rene Berard, with this hands-on culinary program.
The Hostellerie Berard is an elegant family-run hotel set in the enchanting ancient hilltop village of La Cadiere d'Azur in Provence, dominating the fertile vineyards and orchards of Bandol on one side and the sparkeling Mediterranean Sea on the other. The hotel, celebrated for its outstanding "haute cuisine", is situated in a lovingly restored 11th Century monastary and grouped around a heated outdoor swimming pool. The hotel's 36 rooms and 4 suites are decorated in the finest Provencal tradition and equipped with all modern amenities including TV, air conditioning, direct lines and private bath.
from $2,978*
The perfect introduction to French cooking package includes:--
- Air fare from New York to Marseille
- 3-nights hotel accommodation in Paris
- Daily Buffet breakfast
- All transfers as per itinerary (Land-Only rates do not include airport transfers in Paris)
- Flight between Paris & Marseilles (only included with Air/Land package)
- 5 nights at the Hostellerie Berard, an elegant country inn in the heart of Provence
- 4 lunches in Provence
- Welcome gastronomic dinner in Provence
- A 4-day course on Art de Vivre, culinary traditions with daily activities plus early morning visits to local markets with Master Chef Rene Berard
- 6-day midsize car rental in Marseile, Provence
- Travel bag
- Document holder
- Hotel taxes and service charges
Departure from other U.S. cities available please call us
| Date of departures 2007 |
3 Stars Hotel | 4 Stars Hotel | ||
|---|---|---|---|---|
| Land Only | Air & Land | Land Only | Air & Land | |
| Mar 14 | $2,361 |
$2,978 |
$2,509 |
$3,126 |
Apr 18 |
$2,428 |
$3,297 |
$2,626 |
$3,495 |
| May 2, 16 | $2,428 |
$3,297 |
$2,626 |
$3,495 |
| May 30 | $2,576 |
$3,763 |
$2,774 |
$3,961 |
| Jun 13, 27 | $2,576 |
$3,763 |
$2,774 |
$3,961 |
| Sep 12, 26 | $2,476 |
$3,346 |
$2,626 |
$3,495 |
| Oct 10, 31 | $2,455 |
$3,324 |
$2,732 |
$3,602 |
| Nov 14 | $2,368 |
$3,069 |
$2,525 |
$3,226 |
| Nov 28 | $3,305 |
$4,005 |
$3,462 |
$4,163 |
* Package price in US Dollar per
person, double occupancy. Blackout dates and seasonal supplements may
apply. Add approximately $72 for airport taxes and fees. Space is limited
and other restrictions may apply.
All rates are subject to availability. Restrictions apply.
Call for reservation