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Tuscany Culinary Classic
Chianti wine, soft Pecorino cheese and delicious olive oils
 Tuscany's Vineyard
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Learn the secrets of savory Tuscan cuisine and how to pair your creations with the exquisite wines of the region at an amazing low price! |
6 Days/5 nights from $1,029*
Tour program includes:
- 5 nights Accommodation at Hotel Le Due Fontane*** or similar Buffet Breakfast Daily Three full culinary lessons with cooking demonstrations and class participation in preparation of regional Tuscan dishes at the Apicius Culinary School in Florence (Tues. or Wed. 6:30 pm for May, August, Sept, Oct; 7:00 pm forJune/July)One wine appreciation class with basic introduction to Tuscan wines such as Vernaccia di San Gimignano, Santa Cristina, Chianti Classico and Galestro
- Hotel taxes and services
Valid from April 1 - October 31, 2004 Special Economy & Business Class Airfares available call for details
* Rates are in US Dollars, per person based on 2 people sharing a double room (single rates available). Airport taxes and Security Fees are not included in the price. Add-ons from other U.S. cities available. Package is subject to availability.
Call for reservation
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